Note: Preheat oven to 425oF (220oC).
Place naan on a parchment-covered baking sheet.
Mix salsa and mango chutney. Spread out evenly on naan.
Add shrimp and sprinkle with curry.
Top with Mozzarella and bake 15 minutes.
While pizzas are baking, mix together cilantro and mint; sprinkle over pizzas once removed from the oven.
Serve with a salad.
Tips: Canadian Provolone, Cheddar, Fresh Mozzarella.