Prep time: 10 minutes
Cook time: None
Caprese Salad
with Bella Casara Buffalo Mozzarella
A timeless Italian classic made even better with the rich, creamy taste of Bella Casara Buffalo Mozzarella. Fresh, simple, and perfect for sharing with family or friends.
Ingredients
- 3–4 medium ripe tomatoes
- 1 package Bella Casara Buffalo Mozzarella 125g
- ¼ cup fresh basil leaves
- Extra virgin olive oil
- Sea salt flakes
- Freshly ground black pepper
- Balsamic glaze or vinegar (optional)
Instructions
- Wash and separate the basil leaves from the stems.
- Slice the tomatoes into ¼-inch rounds.
- Slice the Bella Casara Buffalo Mozzarella into ¼-inch rounds.
- On a rimmed bowl or appetizer plate, layer tomato slices and mozzarella slices
alternately. - Scatter basil leaves evenly over the top.
- Season with sea salt and freshly ground black pepper.
- Drizzle generously with extra virgin olive oil and, if desired, finish with a touch of
balsamic glaze.
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